A fantastic half day cooking experience – from antipasto to tiramisù, you will taste mouthwatering flavors, some of the very best dishes Italy has to offer. fantastic cooking experience – from antipasto to tagliatelle and tiramisù, you will taste mouthwatering flavors, some of the very best dishes Italy has to offer.
Half a day hands-on Cooking Classes in Padua Italy
What do Italians eat for lunch? When in Italy, eat like an Italian.
It’s no secret that the Italian diet is one of the most popular nutrition plans, with a long list of health benefits.
We will share what a half day of eating looks like on the Italian Diet.
Learn how to make a colorful, healthy, beautiful and balanced Italian “pranzo”, and the basics of regional Italian home cooking!
Italy is synonymous with healthy, fresh and good food, and yet regional Italian Cuisine is often thought of abroad as little more than pasta and pizza.
Here’s a cooking lesson to the best Italian dishes. What are you waiting for?
Follow your passion with half-day cooking classes: a guide to achieving the perfect Italian lunch or dinner.
Apply today.
During this 4 hour half day cooking class, you will master the basics of Italian cooking and learn to make dishes like zucchini frittata or focaccia with mozzarella and prosciutto (antipasto), fettuccine al ragù (bolognese sauce or another sauce) or risotto from scratch primo piatto, and your choice of dessert, like classic tiramisù or panna cotta with fruit coulis.
It’s sure to be a welcoming cooking experience, and a wonderful introduction to the craft of Italian Cuisine.
Recipes and instructions are in English.
The menu isn’t only for meat-eaters. We can plan a satisfying vegan o vegetarian meal by substituting meat for plant-based foods such as chickpeas, beans, lentils, and lots of seeds and nuts, extra virgin olive oil, whole grains.
Gluten-free options available on demand.
LOCATION: PADUA PADOVA – Veneto region – Northern Italy
CLASS DURATION: 4 hours
DIFFICULTY: Beginner to Intermediate
CLASS TAGS: Foodie Lovers, Mediterranean Diet, Italian Diet, Travelers, For Couples, Slow Food, Farm to Table, Heritage Seekers, Foundational Learning, Date Ideas, Italian Recipes, (also Vegetarian, Vegan or Gluten Free), Cultural Preservation, Comfort Food.
Available on request for any day, year round, based upon availability, for a minimum of one person and a maximum of eight people.
Book your half day class or contact us soon for more informations.
Contact us soon.
Register for half day cooking classes – Email us soon: click here.